Gea Tempranillo
| VARIETY | Gea Tempranillo |
| QUALIFIED DESIGNATION OF ORIGIN | IGP VINO DE LA TIERRA DE CASTILLA |
| DEGREES OF ALCOHOL | 13% vol |
| TEMPERATURE TO SERVE | 14ºC-16ºC |
| WINE PAINING | Meat, stew, lamb, sausage and cheese. |
Descripción
Wine made from organic grapes.
View: impious and brilliant, with a high middle layer with red edges and abundant tears.
Nose: medium-high intensity with aromas of red and black fruits.
Mouth: with a large volume passage through the mouth where the fruit is appreciated, fresh and with great structure.
Ficha-GEA-TEMPRANILLO-August20-CAJA12-CORCHO.pdf
