|QUALIFIED DESIGNATION OF ORIGIN||IGP VINO DE LA TIERRA DE CASTILLA|
|DEGREES OF ALCOHOL||13.5% vol|
|TEMPERATURE TO SERVE||14ºC-16ºC|
|WINE PAINING||Meat, stew, lamb, sausage and cheese.|
Wine made from organic grapes.
View: impious and brilliant, with a high middle layer with red edges and abundant tears.
Nose: medium-high intensity with aromas of red and black fruits.
Mouth: with a large volume passage through the mouth where the fruit is appreciated, fresh and with great structure.