|DEGREE OF ALCOHOL||12,5º vol|
|TEMPERATURE OF SERVICE||Between 16 – 18 ºC|
|WINE PAINING||Red and game meats, as well as meat stews.|
View: Intense violet color, very concentrated and bright, denoting its youth.
Nose: notes of ripe red fruit and certain nuances of licorice stand out.
Mouth: is lively and elegant, with a long, pleasant and persistent mid palate.